Tenryu: The Evolving Beauty of Hagi-Yaki

A Legacy of 400 Years
Hagi-yaki, a revered ceramic tradition with over 400 years of history, is one of Japan’s most cherished pottery styles. Originating in Hagi City, Yamaguchi Prefecture, this craft is known for its understated elegance and transformative beauty over time. Tenryugama, a distinguished Hagi-yaki kiln, carries on this legacy while adapting its artistry to suit contemporary lifestyles.

The Unique Charm of Hagi-Yaki
One of the defining features of Hagi-yaki is kanyuu—fine crack patterns on the surface of the glaze. Created by slow, low-temperature firing, these subtle fissures allow the soft, porous clay to absorb liquids over time. As tea, sake, or other beverages seep into the pottery, the colors of the vessel gradually deepen, giving each piece a personal and ever-changing character. This natural transformation is known as Hagi no nanabake—"the seven changes of Hagi"—a quality that makes every piece uniquely beautiful.

 

Tradition Meets Modern Craftsmanship
While deeply rooted in history, Tenryugama’s ceramics are thoughtfully designed for modern living. By preserving the time-honored techniques of Hagi-yaki while refining forms and styles to complement contemporary tastes, Tenryu creates tableware that is both functional and artistic. Their pieces bring warmth and authenticity to everyday rituals, whether used in traditional tea ceremonies or modern dining settings.